Wednesday, October 20, 2010

Fried Backstrap

Last night we had fried backstrap.  I'm sure I don't even have to explain how to make that deer recipe.  It seems to be the most popular way to cook deer meat.  I use Louisiana Chick Fry when I cook ours.  A lot of the people who eat deer meat have only eaten it fried and it is one of my favorite ways to eat it too, but as you can tell I really like to cook it many different ways.  I like to make a white gravy to go over my fried deer meat and have mashed potatoes to go with it.  Sounds real healthy doesn't it?  Oh well..........   

We also had some fresh hog backstrap.  I've never had that before so I just cooked it the same way I did the deer meat.  It was pretty awesome.  Here's hoping we can get a hog this year.

Happy Hunting!

Thursday, October 7, 2010

"The Girls"

So, we have the "Girls" as I call them.  They are all too ready for hunting season.  First, they have to go to college to get back in shape, then they'll go to the Hunting Camp and have fun.

Meet Coon, Blue, Lady and Lulu -

They are Walker Hounds.  They are so funny - I just love to go out there and visit them because no matter what they're always glad to see me.    Happy Deer Hunting Girls!